Rumba Meats® Beef Tongue (Lengua De Res), Fresh, 3.22-4.22 lbs.
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Product details
| Management number | 238510531 | Release Date | 2026/07/11 | List Price | $12.21 | Model Number | 238510531 | ||
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Beef tongue delivers a melt-in-your-mouth texture. It’s most commonly compared to the texture and flavor of tender shredded beef. When cooked low and slow, beef tongue becomes incredibly tender. Tongue is most popular for tacos de lengua, but there are other great ways to enjoy it, such as in quesadillas, sandwiches, salads or sliced and served as a main dish on its own. To achieve the delicious tenderness that comes from cooking it low and slow, prepare in the slow cooker, oven or simmer over the stove top. All Rumba Meat fresh beef products are naturally gluten-free.
- Rumba Meats® Beef Tongue (Lengua de Res), Fresh, 3.22-4.22 lbs.
- 100% beef
- 17 grams of protein per serving
- Best when cooked low and slow or in the pressure cooker
- Most commonly used for tacos de lengua
- Gluten-Free
- Great in quesadillas, burritos, salads or on its own
- Vacuum-sealed for freshness
- High-quality beef tongue
| Beef cut | Offal |
|---|---|
| Size | 3.22-4.22 lbs |
| Meat grade | Select |
| Container type | Vacuum Pack |
| Shelf life | 14 days |
| Food condition | Raw |
| Brand | Rumba Meats |
| Food preparation method | Boneless |
| Weight | 4.1 lb |
| Food preparation tips | When cooked low and slow, beef tongue becomes incredibly tender. We recommend preparing it in the slow cooker, oven or simmering it over the stove top. You can also prepare it in your pressure cooker and achieve the same results. Cook to 160 F internal temperature. For recipes, visit RumbaMeats.com. |
| Nutrition facts label image | https://images.salsify.com/image/upload/s--gWNMNcX2--/h_2200,w_2200,dn_300,c_limit/jhcqgdeubnvpei5cfqyz.jpg |
| Food form | Whole |
| Average sold by weight | 3.75 |
| Maximum sold by weight | 4.5 |
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