Uonlytech 2pcs 2pcs Stainless Steel Perforated French Bread Bake Molds Nonstick Loaf Pans with Wavy Pattern for Home and Commercial Baking Medium Small Silver Baking Trays

Package Include 2 x Baking Trays Features -Material: Stainless steel - Size: 38.50X16.00X2.50cm/15.13X6.29X0.98in -Color: Silver -Product Info:Wavy baking tray -Best for making healthy artisan bread. Non-sticky effect, prevents moisture loss while baking baguette mold baking pan. -Bread pan is non-stick, pan for baking is heat and this French baking pan is dishwasher safe non-stick french bread baking . -Perforations in the surface of this baking pan let moisture escape, allowing loaves to crisp and brow evenly non stick baking tray. -Environmental friendly coating of this baking tray is specially formulated for superior baking and easy release of baked goods non-stick loaf pan. -French bread baking pan is made of food grade stainless steel that is environmental-friendly for strength and durability bread mold for baking.Goods Descriptionbakeware The perforation allows air to circulate around the bread creating a beautiful crust.non stick baking trays The non-stick perforated french loaf pan is constructed of stainless steel, the material of choice for commercial bakeries.french bread baking pan The metal thickness of this pan has been selected to allow for even heat distribution and maximum service life

• Baking equipment:the leaks evenly, so it can be used safely,bakeware
• French bread baking pan:are the foundation for nearly any bruschetta appetizer making a grilled cheese sandwich with a fresh , you will fall with baking bread with bread baking pans!,baguette baking pan
• Non stick bread loaf pan:environmental friendly coating of this baking tray is specially formulated for superior baking and easy release of baked goods,baguette mold baking pan
• Non stick baking tray:perforations in the surface of this baking pan let moisture escape, allowing loaves to crisp and brow evenly,non-stick loaf pan
• Baguette pans:our bread pan is with perforated surface allows air to circulate freely around the dough, creating a light, airy interior and a crisp, golden-brown crust,bread baking mold